Japanese Style Spaghetti Neapolitan (Spaghetti w/ Sausage, Onion, Mix Pepper in Pomodoro Sauce)

Ingredients:

Tomato sauce, onion, bell pepper, sausage (sulphur dioxide), spaghetti (gluten), salt, black pepper, sugar, vegetable oil, chicken powder (maltodextrin, corn flour, chicken meat, yeast extract, soy sauce powder (soybeans, wheat) ; sugar, flavoring (contains egg, milk), onion powder, garlic powder, flavor enhancer (E635), stabilizer (E415), spices)

Allergens:

sulphur dioxide, gluten, egg, milk

Cooking Instruction:

Defrost in a fridge for 12 hours. Place the food in a microwave to heat up to 75°C (for a optimal quality, reheat 4 times and 2mins interval (total 8mins)